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Located
in the hills of Castellina in Chianti, you will find the 380-acre
property of
Fattoria Camporeri. Their 90-acre vineyard includes Sangiovese,
Canaiolo,
Cabernet Sauvignon and Merlot vines. Recent years have been spent in
modernizing their winemaking techniques and replanting of many vines that has
resulted in the production of really good tasting Tuscan wines.
The name "Selva del Moro" means "Forest of the Stranger" hence the picture of a stag in the forest on the front label. |
Region: Tuscany
Classification: Toscana IGT Area of Production: Castellina in Chianti e Poggibonsi Grape Variety: 60% Sangiovese, 20% Merlot, 20% Cabernet Sauvignon Soil: Clayey, Calcerous Average Age of Vines: 6-8 years Trellising System: Guyot Spacing of Plants: .80 X 2.80 mt Production per Acre: 3.57 tons Vinification Technique: Stainless Steel Maturation: 6 months in large wooded tanks and minimum 3 months in bottles Total Acidity: 5.0 g/l Residual Sugar: 1.7 g/l PH: 3.30 Alcohol: 13% Total Cases Produced: 1,500 |